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ensuring a precise and smooth cut
Core steel: SG2
The nagura can be used to clean the surface or raise slurry as needed
Overall Length: 390mm
this santoku develops a patina over time—a desirable characteristic for those who appreciate the unique aesthetic and natural protective layer of carbon steel knives
Hatsukokoro Shinkiro kurouchi damascus AS nakiri 165mm 241027 ensuring a precise and smoothHand forged by Takahiro Nihei in Fukushima, Japan, this 165mm Shinkiro nakiri has an Aogami Super core at ~64 HRC with iron clad damascus and a kurouchi finish. Nakiri are purpose built for vegetables. It has a good heft to it, with a comfortably thick spine and tall blade that provides excellent knuckle clearance. The whole blade will develop patina over time. Aogami Super is known for exceptional edge retention and sharpens easily on stones. Hand
US$ 29.99
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US$ 200.00
