Wild Yellowtail Fillets In Extra Virgin Olive Oil albacore Nets are never used to

Nets are never used to catch our tuna

working with small-scale fishing families in Alaska and British Columbia

Our albacore tuna steaks are hand-cut

Each 3oz serving has 17g of protein

working with fleets in the United States and Japan

Wild Yellowtail Fillets In Extra Virgin Olive Oil albacore Nets are never used toCommonly known as Hamachi on sushi menus, our yellowtail fillet slices have a firm texture and are packed in organic extra virgin olive oil with a touch of sea salt. Hand filleted with great care and attention to detail, our wild yellowtail is skinless & boneless and has a delicious, mild flavor. Each 3 oz serving has 20g of protein and an average of 552mg EPA and DHA Omega 3s. Our wild yellowtail is an easy and tasty way to add variety to your diet