Onion Vadagam (Homemade) Weight:100 gms asafoetida

asafoetida

Vengayam Vathal or Onion Vathal

chili powder

This delicacy appeals so inviting that you can’t stop yourself from tasting it

Homemade Pasi Payaru Urundai dish was originated in the traditonal kitchen of iyengar home and is made from pasipayaru

Onion Vadagam (Homemade) Weight:100 gms asafoetidaOnion Vadagam is also known as Onion Fryums, Vengayam Vathal or Onion Vathal. This Onion Vadagam can be an excellent side dish to any rice, be it sambar rice or rasam rice or any variety rice. With the wonderful flavour of Onion, this crispy and crunchy Onion Vadagam would be delectable treat to your taste buds. This is a pure vegetarian and chemical free product.