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‘Consolation’ was created between the team at Coume del Mas and Julien Gril to feature micro-cuvees dedicated to understanding and expressing high quality schist sites in the zone of Alberes (a lieu-dit tucked behind Collioure)
His main clients are both Massimo Bottura (Osteria La Francesca
alpine herb
His dedication to aroma has been unwavering throughout his life – he even has a secret lab (read: aroma bank) of tens of thousands of herbs
The depth to the fruit is remarkable as is the wines freshness
Claudio Mariotto Colli Tortonesi DOC Timorasso Cru 'Bricco San Michele' 1.5L MAGNUM 2021 Ice wine ‘Consolation’ was created between theDuring the Timorasso revival (from near extinction) in the 90s, Claudio took over his familys lands, began selecting the best clones from their vineyards and giving the best sites over to this fickle grape variety. As one of the few saviour producers, Claudio has some of the best experience with Timorasso that there is. Timorasso is a unique grape in the Italian world of wine; inherently rich, fresh and powerful with no need for oak, it is complex and
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