A perfumed nose of peach and white blossoms with subtle hints of muscat and dried apricots
opening in the glass with scents of citrus zest
Sourced from the Ritchie Vineyard and barrel fermented in one-third new French oak
Pairing Pouilly-Fuissé with lobster or King Crab will bring great joy not only to your palate—but also your pocketbook
the beguiling beauty of the winery's elevated terraced vineyards in the Hawke’s Bay creates the enchanting Oyster Bay New Zealand Pinot Grigio that captures the delicate aromatic flavors of the white wine variety while retaining its natural vibrancy and purity
Birichino California Vin Gris 2024 (750ml) Gavi A perfumed nose of peachClean lines of bubblegum, strawberry and banana blossom show on the nose of this ros, which includes 62% Grenache, 12% Mourvdre, 11% Cinsault, 9% Carignan and 6% Rolle (or Vermentino). Those fruit elements coalesce on the palate, which is crisp and chalky though full of flavor.