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fresh-cut grass
A lemon line twang (taught
located in southern Coonawarra
tropical fruit flavours are this wines strength and the see – saw between cut grass and fruit gives the wine strong varietal definition and food matching versatility
Cellar for 5 -10 years
Georges Duboeuf Le Clos Reyssier 1er Cru Pouilly-Fuissé Sauvignon Blanc fresh-cut grassPale gold , expressive and racy, dominated by minerality, it opens with aromas of biscuit and almond brioche. The attack is tonic. The palate, alternately silky, sapid and saline, offers a chalky flavour which is similar to the terroir. Ideal with fish, sushi, seafood or creamy chicken dishes. Also very much suits Blanquette de veau.
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