Matured in a combination of first-fill bourbon and re-fill whisky barrels
producing Cabernet with firm
fermentation is halted with grape spirits
Golden color resembling the hue of fresh hay
The winery produces small volumes of classically styled wines that are fruitful
RENE BRIAND BRUT ROSE Cape Town Matured in a combination ofThe Loire Valley's Atlantic influenced climate cool nights, moderate summers frames this Brut Ros from Ren Briand, a blend of Gamay Noir, Airen, and Merlot that skews toward freshness over richness. Fine persistent bubbles and a pale pink color set the tone. The nose leads with redcurrant, strawberry, and raspberry; on the palate it's lively and clean, with red berry fruit carrying through a brisk, dry finish. Straightforward, food friendly sparkling