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BRANKO aims to restore the dignity of some of the historical white varieties of the territory with a blend embellished with the organoleptic harmonies of french grape varieties that have been perfectly acclimatized for centuries in the hills of Cormons
Try steamed with ginger
lightness and intensity
Thinking of the land that so inspired their grandfather
of wood kissed by the recent dew
Ventresca di Tonno in Olio di Oliva - Iasa Volume:200g BRANKO aims to restore thePaunch of Tuna Fish in Olive Oil Ingredients Tuna, Olive Oil, Salt
US$ 16.00
US$ 150.00
US$ 42.50
US$ 55.00
