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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
narrow blade makes it easy to slice larger cuts of meat in a single pass to ensure more of the juices—and flavor—stay inside the meat
Handwash with warm soapy water and dry thoroughly
316 Ti Stainless Steel
featuring a thin blade and Spanish point tip for improved precision
Enameled in Smooth Sailing
Damascus VG-10 Santoku 170mm with Blue Tortoiseshell Handle utility knife narrow blade makes it easyLimited Run from Sakai Takayuki. Crafted with 33 layers of VG10 damascus steel, the Damascus Knives boast exceptional sharpness, a hardness rating of 60 62 HRC, and superior edge retention. The Half Rounded Octagonal Lacquered ABS resin handles offer a traditional Japanese aesthetic, as well as a clean, antibacterial, and durable material that provides a comfortable grip. Blade Steel Type : 33 Layers Damascus Hammered Stainless Steel, VG10 Alloy Core
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