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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Handle Length: 112mm (4
Ferrule Material: Red Pakka wood
Handle Length: 119mm (4
Weight: 81g (2
regularly (once a week) wash with detergent and use a sanitizing solution such as bleach to disinfect the surface
Sukenari White Steel No.2 Hongasumi Deba Magnolia Handle Kasumitogi Handle Length: 112mm (4Sukenari Founded in 1933, Sukenari has gained a reputation for quality. Using the same technique that is used to craft samurai swords, Sukenari has been certified to create 'Honyaki' knives that are unserpassed in their edge retention and durability as well as their cutting edge. This technique, however is extremely difficult and time consuming, so in recent days Sukenari has begun forging knives from 'high speed steels' such as VG10 and ZDP189.
