Pump Street Maple Pecan 70g literature with good coffee or tea

with good coffee or tea

To set up and use basic calligraphy kit - including how to prepare nibs

once you've approved the proof

so advise to size down from customers usual preference

A unique combination of our two signature (and favourite) products: dark chocolate and sourdough

Pump Street Maple Pecan 70g literature with good coffee or teaThe flavours of one of the bakery classics the Canadian butter tart shine in this bar; smoky maple syrup, shortcrust pastry and toasted pecans. It is made with milk chocolate that Pump Street make from bean to bar with beans from Hacienda Victoria in Ecuador. To this they add crisp shortcrust pastry that is ground into the base chocolate for buttery flavour, maple sugar and small pieces of pecans caramelised with maple sugar and demerara. Perfect for