Nisshin Seifun Welna Takoyaki powder made with dashi and soy sauce 400g クリーム・ジェル 9mL (2/3 to 4/5 of

9mL (2/3 to 4/5 of a dropper) per day by diluting with about 150cc to 200cc (about 1 cup) of water

Pristine Seawater Made from seawater in South Australia

Before opening the rice packet

How to Use: After washing hair

・Soothe the skin with milky lotion or cream after use

Nisshin Seifun Welna Takoyaki powder made with dashi and soy sauce 400g クリーム・ジェル 9mL (2/3 to 4/5 ofProduct Description Crispy takoyaki flour made with dashi soy sauce. Uses Tosa soy sauce, tamari soy sauce, Makurazaki bonito flakes, and Rishiri kelp. The inside is more melty and the flavor is enhanced, making it more delicious. You can make about 80 takoyaki. You can enjoy it deliciously even without sauce. Comes with a zipper for convenient storage. When storing, close the zipper and store in the refrigerator. Contents capacity 400g