Smoked salt oak Content:250 g A delicious addition to salads

A delicious addition to salads

This leaves the flavors and aromas in a more concentrated form

This creates a powerful

Sodium Levulinate

Glyceryl Caprylate

Smoked salt oak Content:250 g A delicious addition to saladsAromatic salt smoked over oak wood This smoked salt from Pakistan is pure salt smoked over smoldering oak wood. The salt is smoked at low temperature for 8 to 10 days. During the smoking process, the salt is continuously shoveled over. The result is smoked salt with a powerful flavor and beautiful brown color. Use This smoked salt is very versatile. It is delicious on fish, BBQ, in marinades and sauces. Vegetarians and vegans can also add the