Brisket POUND:4.5LBS Skirt steak is a flavourful

Skirt steak is a flavourful cut of meat with a bold

It is best to slice skirt steak against the grain before serving to maximize tenderness

The brisket is in the breast section and lies directly beneath the chuck

Beef tenderloin can be cooked in your oven

Skirt steak needs careful preparation when cooking to maximize tenderness due to the amount of connective tissue

Brisket POUND:4.5LBS Skirt steak is a flavourfulThe brisket is in the breast section and lies directly beneath the chuck, following the same five ribs as the chuck. Brisket is one of the best barbecue meats. The flavourful cut is great smoked, barbecued or braised and is perfect for large gatherings that call for a tremendous pot roast style sandwich. For superior value, versatility and flavour, the brisket will not disappoint.